Product Name:Stevioside    

Latin Name:Stevia rebaudiana (Bertoni) Hemsl           

Used Part:Stevia Leaf   

Specification Available:Stevioside(90%-95%)/Stevia(RA40%-99%)            

CAS No. :471-80-7                       

Molecular Formula:C₂₀H₃₀O₃

Function:

1. Stevioside is a new promising renewable raw material for the food market.

Unlike many low calorie sweeteners,

2. stevioside is stable at. high temperature and over a pH range of 3-9. Steps need to be properly aligned to exploit the natural sweetness of stevia.

Food industrialists have to start launching new products utilizing stevia.

This'would obviously provokes the need to grow more and finally result in more area under stevia cultivation.

Programmes need to be organized to promote this natural sweetener and create product awareness.

Specification(95%): Stevioside